How To Make Mulberry Tea From Fresh Leaves
Bound to Recipe
Did you know you tin eat the leaves of the mulberry tree? Mulberry leaf tea is simple to make—steep a few leaves in hot water—information technology'southward gratuitous tea!
They make delicious tea and are a popular mode to enjoy this plant during the summer months. It'southward too an herbal tea that's piece of cake to brand!
![](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-tea.jpg)
I know summertime foraging is in full result when the night purple berries of the mulberry tree are set up to exist picked. Did y'all know that leaves of the mulberry tree are only one of a few tree leaves that tin can exist eaten?
Hither's how to make a fresh cup of mulberry leaf tea perfectly every time.
Spring to:
- Why This Recipe Works
- Are mulberries edible?
- Equipment
- How to dry out mulberry leaves
- How to brand mulberry foliage tea
- Brewing Chart
- Serving Suggestions
- Storage
- FAQ
- 📖 Recipe
- More potable recipes to enjoy:
Why This Recipe Works
- Mulberry leaf tea is succulent, tasty, and healthy. It'due south besides complimentary!
- It'south easy to dry out and harvest for later on during the year.
- It's caffeine gratuitous
Are mulberries edible?
Mulberry trees were introduced to N America to increase silk production, but that practice is falling out of favor. The good news is that both white mulberry plants and other types are edible and can be enjoyed all effectually the United states. While other areas have white and red mulberry trees, I accept a blackness mulberry tree in my backyard that produces lots of berries every summer.
Equipment
Once you have dried leaves, making the tea at your leisure it'south pretty simple. Yous will need:
- A heatproof container for brewing tea, like a teapot or small saucepan. You lot could likewise employ a French press if you're making just ane cup of tea!
- A filter to strain out the leaves afterwards steeping them in hot water. If you don't have i already, try using an old coffee filter placed inside a wire mesh strainer or sieve instead—they'll do just fine!
- Reusable tea bags or muslin if y'all want to remove the leaves later brewing.
How to dry mulberry leaves
Drying mulberry tree leaves are pretty simple.
First, select fresh mulberry leaves from the Mulberry tree, making sure to avoid whatever fallen leaves or leaves with dark spots. Leave young leaves as the mature leaves are the ones we'll want to dry out.
![person pulling out dried mulberries on metal dehydrator tray](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-tea.jpg)
![dried mulberries on metal tray on top of a metal dehydrator](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-tea-1.jpg)
Next, place the fresh leaves on a screen, and place the screen in the dry air with good airflow. You can use well-nigh whatever kind of screen you lot'd like, but we recommend something that has small holes so that bugs don't get into your tea while it's drying.
Set your dehydrator to 135 degrees and dry for three-8 hours
And so, after remove the dried leaves and trounce them into a powder with a mortar, pestle, or java grinder.
![dried mulberries on metal tray on top of a metal dehydrator](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-tea-1-1.jpg)
![person crushing mulberry leaves for tea](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-tea-2.jpg)
Store them in an airtight container out of direct sunlight; it'south time to brew some tea!
How to make mulberry leaf tea
![](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-green-leaf-tea-6.jpg)
![](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-green-leaf-tea-5-2.jpg)
- Add 1 tablespoon of tea per cup per serving to a glass or mug. Feel free to utilise a tea strainer if y'all'd like!
- Add 1 loving cup of warm h2o per serving
![person straining green tea through metal strainer](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-green-leaf-tea-3.jpg)
![mason jar with mulberry green tea](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-green-leaf-tea-4.jpg)
![](https://slowlivingkitchen.com/wp-content/uploads/2022/07/mulberry-green-leaf-tea-2-1.jpg)
- Allow the tea brew for 3 minutes
- Strain or remove tea leaves and enjoy!
Brewing Chart
Servings | Tablespoons of stale tea | Water |
one | 1 tablespoon | ane cup |
2 | 2 tablespoons | ii cups |
three | 3tablespoons | 3 cups |
iv | 4 tablespoons | 4 cups |
5 | 5 tablespoons | 5 cups |
Serving Suggestions
There are a lot of options to season your foraged green tea. Here are some suggestions:
- Quench your thirst in the warm atmospheric condition with some iced tea! 2 cups of cold water
- Add a piece of lemon or lemon juice if it's common cold. You can likewise add orangish or lime if you adopt!
- Splash in some milk or cream for a bit of added richness. It's up to you how much; make sure not to overdo it.
Storage
Store your dry tea and an airtight container out of direct light. As long every bit the tea is fully dry and in a sealed container, it should be good for at least two years.
FAQ
Are white mulberries besides edible?
What is mulberry leaf tea?
Mulberry tea leaves are specifically from the dried leaves of the white-barked blackness mulberry tree. The leaves are typically dried on racks in the sunday and and so footing into a fine powder for making into a beverage.
What does mulberry leafage tea sense of taste similar?
How does it taste? Information technology has a flavor similar to green tea with subtle undertones of berries (specially blueberries).
Are in that location whatsoever benefits to drinking this kind of tea?
Many people use it as a digestive help or tonic to strengthen their allowed system during colds or influenza season. Some besides claim that drinking it daily can help lower cholesterol levels and provide other potential benefits.
📖 Recipe
Ingredients
- 1 tablespoon dried mulberry leaves
- i cup warm water
Instructions
- Add together ane tablespoon of tea per cup per serving to a glass or mug. Feel free to use a tea strainer if yous'd like!
- Add together 1 cup of warm water per serving
- Let the tea brew for three minutes
- Strain or remove tea leaves and savor!
Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 4 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 10mg Carbohydrates: 1g Fiber: 0g Sugar: 1g Protein: 0g
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